Appetizers
Shrimp Florentine – $9
Gulf shrimp stuffed with our special herbs backed to perfection over home made toasted bread and butter wine sauce
Calamari Fritti – $8
Lightly dusted, fried to a golden brown, served with our spicy marinara sauce
Antipasto Italiano – $10
A variety of cured Italian meats, cheeses and fresh roasted, marinated vegetables
Mozzarella Caprese – $8
Fresh mozzarella, fresh tomatoes, drizzled with olive oil, garlic and fresh basil
Spinach Stuffed Portobello – $8
A portobello mushroom stuffed with fresh spinach, garlic bread crumbs oven baked served with our homemade sauce
Cozze Fra diavolo – $9
Prince Edward Island mussels sautéed with our spicy marinara
Caprese Melanzana – $11
Sliced graffiti eggplant, fresh tomatoes, fresh mozzarella over sautéed baby spinach
Sausage Genevese – $9
Italian sweet sausage sautéed with onion, baby spinach, gorgonzola cheese over homemade bread
Salads & Soup
Add ons: Chicken $4 | Shrimp $5 | Salmon $6
Caesar Salad – $6
Romaine lettuce, croutons, parmesan cheese and creamy caesar dressing
Greek Salad – $7
Spring mix, roma tomatoes, cucumbers, black olives, pepperoncini, carrots, onions topped with feta cheese with house Italian dressing
House Salad – $6
Spring mix, roma tomatoes, cucumbers, black olives, pepperoncini, carrots, onions with house Italian dressing
Bella Sera Salad – $8
Baby spinach, red roasted peppers, artichoke heart, cucumbers, raisins, walnuts with honey mustard dressing
Chicken Milanese Salad – $9
Chicken breast lightly breaded over toasted over baby arugula, roma tomatoes, onion, shaved parmigiana cheese
Mediterranean Salad – $8
Romaine lettuce, red onion, sun dried tomatoes, kalamata olive, cucumber topped with fresh mozzarella – Your choice of dressing
Chicken Rustica Salad – $11
A variety of grilled eggplant, zucchini, roasted red pepper, roma tomatoes, cucumber, grilled chicken – Your choice of dressing
Arugula Salad – $8
Baby arugula, artichoke heart, red roasted pepper, sun-dried tomatoes, topped with pine nuts, shaved parmigiana cheese – Your choice of dressing
Soup – $5
A Daily Chef’s Choice
Kids
Your Choice – $6
- Cheese Ravioli
- Fettucini Alfredo
- Spaghetti Della Mama
- Baked Ziti
- Mozzarella Sticks
- Mini Combo – mozzarella stick, chicken tender, french fries, garlic roll
Sandwiches & Rolls
served and toasted on 10” sub-roll with your choice of salad or fries
- Chicken Parmigiana – $7.50
- Veal Parmigiana – $8.50
- Eggplant Parmigiana – $7.50
- Meatball Parmigiana – $7.50
- Chicken Provolone Sub – $7.50
- Italian Combo Sub – $7.50
- Turkey Pesto Sub – $7.50
- Steak Cheese Sub – $7.50
- Checken Cheesesteak Sub – $7.50
- Mignon Marsala Sub – $9.00
- Veggie Sub – $6.00
- Buffalo Chicken Sub – $7.50
Rolls served with side homemade tomato sauce
Chicken Roll – $8
grilled chicken, green peppers, onions and mozzarella cheese
Sausage Roll – $8
sausage, green peppers, onions and mozzarella cheese
Steak Roll – $8
beef tenderloin,, onions, green peppers, mushrooms and mozzarella cheese
Dal Forno
Ravioli Meatball – Lunch $7 | Dinner $12
Cheese ravioli, tomato sauce, topped with meatball
Eggplant Parmesan – Lunch $7 | Dinner $12
Fresh pan fry graffiti eggplant topped with tomato sauce, mozzarella cheese, parmigiana cheese oven baked over capellini pasta
Gnocchi all Casa – Lunch $7 | Dinner $12
Your choice: Cheese ricotta, tomato sauce or pesto sauce or bolognese sauce
Lasagna Bolognese – Lunch $7 | Dinner $12
Homemade pasta baked with ground beef and ricotta cheese topped with mozzarella cheese and tomato sauce
Baked Spaghetti – Lunch $7 | Dinner $12
Spaghetti pasta sautéed with meat sauce oven baked crispy top with mozzarella cheese
Pasta Al Forno – Lunch $7 | Dinner $12
Penne pasta with tomato sauce, ground beef, ricotta & mozzarella cheese, baked to perfection
Pasta Favorites
We have GLUTEN FREE pasta available on request!
Fusilli De Perugia – Lunch $8 | Dinner $13
Filet mignon tips sautéed with oil garlic clove, baby arugula, grape tomatoes over fusilli pasta
Salccia Orcchiette – Lunch $7 | Dinner $12
Italian ground sausage sautéed with butter, wine sauce and garlic olive oil, baby spinach and orcchiette pasta
Penne all Vodka – Lunch $7 | Dinner $12
Penne pasta sautéed with fresh green peas and mushroom prosciutto, creamy rose sauce
Fusilli Fusilli Primavera – Lunch $7 | Dinner $12
fusilli pasta sautéed with fresh broccoli, baby spinach, artichoke heart, fresh mushroom, creamy rose sauce
Tortellini Tri Color – Lunch $7 | Dinner $12
cheese tortellini sautéed fresh peas prosciutto, mushrooms with creamy rose sauce
Penne Arrabiato – Lunch $7 | Dinner $12
penne pasta sautéed in our homemade spicy marinara sauce and garlic, olive oil
Fettuccini Alfredo – Lunch $7 | Dinner $12
egg noodles sautéed in creamy alfredo sauce and parmigiana cheese
Spaghetti Della Nonna – Lunch $7 | Dinner $12
spaghetti noodles tossed in our homemade tomato sauce with your choice meat sauce, sausage or meatballs
Fusilli Caprese – Lunch $7 | Dinner $12
fusilli noodles tossed in our homemade marinara sauce topped with fresh mozzarella and basil
Penne Capricciosa – Lunch $8 | Dinner $16
artichoke heart, red toasted pepper, mushroom, black olives sautéed in light marinara sauce over whole wheat penne
Calzones
Calzones served with side homemade tomato sauce
Cheese Calzone – $8
Ricotta, mozzarella, parmigiana cheeses
Meat Calzone – $8
Pepperoni, ham, sausage, ricotta and mozzarella cheeses
Veggie Calzone – $8
Broccoli, spinach, mushrooms, ricotta and mMozzarella cheeses
Pizza
New York Style Pizza (thin round crust): (Medium 14”– Large 16”)
Cheese – Medium $11 | Large $13
Mozzarella cheese & homemade tomato sauce (red sauce)
White – Medium $12 | Large $14
Mozzarella, parmigiana, ricotta & feta cheeses, olive oil, garlic & basil
Combo – Medium $15 | Large $17
3 toppings for the price of 2
Margherita – Medium $14 | Large $16
Homemade marinara sauce, garlic, fresh mozzarella & basil
Hawaiian – Medium $15 | Large $17
Pineapple, ham, mozzarella cheese & red sauce
Caprese – Medium $16 | Large $18
White pizza with fresh mozzarella, Italian prosciutto & fresh tomatoes, seasoned with olive oil, garlic & basil
Veggie Gourmet – Medium $16 | Large $18
Broccoli, spinach, fresh tomatoes, red onions, red roasted peppers, mushrooms, mozzarella cheese with your choice of white or red sauce
Meat Lovers – Medium $16 | Large $18
Pepperoni, ham, ground beef, bacon, sausage, mMozzarella cheese & red sauce
Bella Sera – Medium $16 | Large $18
Pepperoni, sausage, mushrooms, onions, green peppers, anchovies, mozzarella cheese & red sauce
Capriciosa – Medium $16 | Large $18
Artichoke hearts, mushrooms, red roasted peppers, fresh tomatoes, olives, mozzarella cheese with your choice of white or red sauce
Spring White – Medium $16 | Large $18
Marinated baby spinach, fresh tomatoes with olive oil and garlic, mozzarella cheese & grilled chicken strips
Buffalo Chicken – Medium $16 | Large $18
Homemade buffalo wing meat, celery, blue cheese dressing, mozzarella cheese
Chicken Pesto – Medium $16 | Large $18
Artichoke hearts, mushrooms, sun-dried tomatoes with mozzarella, parmigiana & ricotta cheeses, olive oil, garlic, basil & pesto sauce
Crab Meat – Medium $18 | Large $20
Jumbo lump crab meat with garlic, basil, mozzarella & fresh tomatoes, seasoned with olive oil, garlic & basil
Chicago Style Pizza (thick round crust 16’’)
- Cheese – $15
- Combo – $19
- Veggie Gourmet – $21
- Meat Lovers – $21
- Bella Sera – $21
Build Your Own Toppings:
M $2.00 L $2.25
- Asparagus
- Artichoke Hears
- Black Olives
- Broccoli
- Eggplant
- Fresh Tomatoes
- Green peppers
- Mushrooms
- Onions
- Pineapple
- Red Roasted Peppers
- Spinach
- Extra Cheese
- Meatballs
- Pepperoni
- Bacon
- Sausage
- Ham
- Italian Prosciutto
- Sliced Chicken
- Anchovies
Della Terra
Chicken Parmigiana – Lunch $8 | Dinner $16
Chicken breast lightly breaded topped with tomato sauce melted mozzarella cheese baked to perfection – served with capellini pasta
Chicken Marsala – Lunch $8 | Dinner $16
Chicken breast sautéed with mushroom in Lombardo marsala wine sauce served over capellini
Chicken Di Parma – Lunch $9 | Dinner $17
Chicken breast butterfly rolled with prosciutto, fontina cheese, spinach sautéed in Lombardo marsala wine sauce over fettuccini noodles
Chicken all Cacciatore – Lunch $8 | Dinner $16
Chicken breast toasted in marinara sauce with onion, green bell pepper over penne pasta and parmigiana cheese
Chicken Arugula – Lunch $8 | Dinner $16
Whole wheat penne tossed in baby arugula, garlic, chicken broth, topped with grilled chicken breast and sliced tomatoes
Veal Parmigiana – Lunch $9 | Dinner $17
Veal scaloppini lightly breaded topped with tomato sauce melted mozzarella cheese baked to perfection – served with capellini pasta
Veal Marsala – Lunch $9 | Dinner $17
Veal sautéed with mushroom in Lombardo marsala wine sauce served over capellini pasta
Veal alla Valdostana – Lunch $9 | Dinner $18
Veal scaloppini, prosciutto, shitake mushrooms, Lombardo marsala wine sauce over capellini pasta
Veal Picatta- Lunch $9 | Dinner $18
Veal scaloppini tossed in lemon wine sauce, capers over capellini pasta
Dal Mare
Linguini Posillipo – Lunch $10 | Dinner $18
Combination of fresh clams, mussels, calamari, gulf shrimp sautéed in a light marinara sauce, served with linguini pasta
Shrimp Marinara – Lunch $8 | Dinner $16
Gulf shrimp sautéed with garlic oil, homemade marinara sauce over linguini
Rose Di Mare – Lunch $10 | Dinner $19
Gulf shrimp, scallops sautéed with creamy rose sauce of penne pasta topped with crab meat
Salmon Piccata – Lunch $8 | Dinner $16
6oz salmon fillet tossed in lemon wine sauce served with capers over fettuccini pasta
Vongole Adriatico – Lunch $9 | Dinner $18
Clam, scallop, tossed in light marinara sauce, garlic oil over linguini pasta topped with crab meat
Shrimp Tortellini Alfredo – Lunch $8 | Dinner $16
Cheese tortellini tri color, shrimp sautéed with creamy alfredo sauce, parmigiana cheese
Farfalla Salmon – Lunch $8 | Dinner $16
Smoked salmon, onion tossed in cream alfredo sauce farfalle pasta
Salmon Spinach – Lunch $8 | Dinner $16
6oz salmon fillet over sautéed fresh baby spinach, garlic oil and whole wheat penne
Shrimp Di Sardegana – Lunch $9 | Dinner $17
Grilled shrimp, grilled scallops over sautéed baby spinach and broccoli, side of penne whole wheat with garlic and oil
Desserts
Cannoli – $6
Chocolate coated pastry shell and a smooth filling of ricotta cream, made from real sheep’s milk, candied orange peel and chocolate
Tirarnisu Cup – $6
Sponge cake base drenched with coffee liqueur, filled and decorated with coffee and zabaglione creams, slightly dusted with cocoa powder
Espresso Creme Brulee – $7
Creamy custard flavored with espresso,topped with caramelized sugar
Coppa Marscarpone – $7
A chocolate cream layer followed by a smooth Mascarpone cream, topped with amaretto cookie crumbs and chocolate curls
Coppa Straccitella – $7
Chocolate syrup, chocolate chip gelato, topped with cocoa powder and hazelnuts, presented in a glass cup
Coppa Strawberry Caramel – $7
Fior di latte gelato swirled with caramel, almond crunch and wild strawberries, topped with slivered almonds
Coppa Spagnola – $7
A classic amarena cherry and vanilla gelato swirl topped with amarena cherries, presented in
Coppa Pistachio – $7
Custard gelato swirled together with chocolate and pistachio gelato topped with praline pistachio, presented
Chocolate Ganache Cheesecake – $6
New York style cheesecake topped with a thick, rich layer of chocolate ganache, sits on a chocolate sponge cake base
Chocolate Fondant Cake – $6
Alternating layer of chocolate sponge cake, and chocolate cream, covered with dark chocolate ganache rimmed with chocolate flakes
Carrot Cake – $6
Layer of moist cake full of fresh grated carrots, raisins and chopped walnuts, filled and topped with real cream cheese icing and garnished with delicate ground almonds and lattice design